Kristina S Petersen

36PUBLICATIONS
91CO-AUTHORS
Nutrigenomics and personalised nutritionFood properties (incl. characteristics and health benefits)ChiropracticMetabolic medicineTransgenesis
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Publications (36)

|Aug 09, 2026
Dietary Interventions for Hypertriglyceridemia.

|May 26, 2026
Use of Spices and Herbs to Reduce Overconsumed Dietary Components, Enhance Sensory Properties of Foods, and Improve Diet Quality.

|May 26, 2026
Phytochemicals From Herbs and Spices: Their Absorption, Metabolism, and Relationship to Clinical Outcomes.

|May 26, 2026
Cardiometabolic and Microbiome Effects of Spices and Herbs.

|May 26, 2026
Leveraging Translational Science to Disseminate Evidence on Using Herbs and Spices to Improve Diet Quality.

|Apr 28, 2026
Ketogenic Diets and Low-Density Lipoprotein Cholesterol in Adults With Normal Weight: An Emerging Clinical Challenge.

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Frequent Collaborators

13 joint publications

Penny M Kris-Etherton

4 joint publications

Nirupa R Matthan

4 joint publications

Valerie K Sullivan

4 joint publications

Norman R C Campbell