Valentina Bonfatti
10PUBLICATIONS
7CO-AUTHORS
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Publications (10)
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|Mar 19, 2026
Genetic merit of sires for ad libitum residual feed intake has no adverse effects on carcass and ham quality traits of restricted-fed heavy pigs.Chiara Mondin, Sara Faggion, Valentina Bonfatti
|Jul 13, 2024
Genome-Wide Association Study for Weight Loss at the End of Dry-Curing of Hams Produced from Purebred Heavy Pigs.Sara Faggion, Valentina Bonfatti, Paolo Carnier
|Aug 12, 2023
Genomic Prediction and Genome-Wide Association Study for Boar Taint Compounds.Sara Faggion, Elena Boschi, Renata Veroneze
|Aug 12, 2023
Genetic Correlations between Boar Taint Compound Concentrations in Fat of Purebred Boars and Production and Ham Quality Traits in Crossbred Heavy Pigs.Sara Faggion, Paolo Carnier, Valentina Bonfatti
|Jun 24, 2022
Concentrations of Boar Taint Compounds Are Weakly Associated with Sexual Behavior of Young Boars.Elena Boschi, Sara Faggion, Chiara Mondin
|Apr 12, 2022
Infrared Predictions Are a Valuable Alternative to Actual Measures of Dry-Cured Ham Weight Loss in the Training of Genome-Enabled Prediction Models.Valentina Bonfatti, Sara Faggion, Elena Boschi
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