Suwapat Kittibunchakul
6PUBLICATIONS
8CO-AUTHORS
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Publications (6)
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|Apr 07, 2026
Evaluation of the underutilized Malpighia glabra L. fruits as a future functional food: nutritional composition, phenolic profile, biological activities, and synergistic effects with pharmaceutical drugs.Varongsiri Kemsawasd, Sirinapa Thangsiri, Yuraporn Sahasakul
|Nov 25, 2023
The Effects of Different Roasting Methods on the Phenolic Contents, Antioxidant Potential, and In Vitro Inhibitory Activities of Sacha Inchi Seeds.Suwapat Kittibunchakul, Varongsiri Kemsawasd, Chatrapa Hudthagosol
|Jun 10, 2022
Effects of Maturity and Thermal Treatment on Phenolic Profiles and In Vitro Health-Related Properties of Sacha Inchi Leaves.Suwapat Kittibunchakul, Chatrapa Hudthagosol, Promluck Sanporkha
|May 28, 2022
Mangifera indica 'Namdokmai' Prevents Neuronal Cells from Amyloid Peptide Toxicity and Inhibits BACE-1 Activities in a Drosophila Model of Alzheimer's Amyloidosis.Piya Temviriyanukul, Suwapat Kittibunchakul, Piyapat Trisonthi
|Nov 27, 2021
Analysis of Phytonutrients, Anti-Mutagenic and Chemopreventive Effects of Tropical Fruit Extracts.Piya Temviriyanukul, Suwapat Kittibunchakul, Piyapat Trisonthi
|Sep 28, 2021
Development of Optimal Digesting Conditions for Microplastic Analysis in Dried Seaweed Gracilaria fisheri.Rizky Prihandari, Weeraya Karnpanit, Suwapat Kittibunchakul
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Frequent Collaborators
5 joint publications
Uthaiwan Suttisansanee
3 joint publications
Varongsiri Kemsawasd
3 joint publications
Piya Temviriyanukul
2 joint publications
Piyapat Trisonthi
2 joint publications
Woorawee Inthachat
2 joint publications
Dalad Siriwan
2 joint publications
Suwimol Sapwarobol
1 joint publications
Yuraporn Sahasakul
