Andrija Vinković
1PUBLICATIONS
4CO-AUTHORS
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Publications (1)
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|Oct 27, 2022
Influence of the Processing Parameters on the Aroma Profile and Chemical Composition of Conventional and Ecological Cabernet Sauvignon Red Wines during Concentration by Reverse Osmosis.Ivana Ivić, Mirela Kopjar, Jasmina Obhođaš
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