J A Martínez

22PUBLICATIONS
28CO-AUTHORS
Nutrigenomics and personalised nutritionMedical biochemistry - inorganic elements and compoundsFood properties (incl. characteristics and health benefits)Oenology and viticultureTaxation law
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Publications (22)

|Feb 26, 2026
The Gut-Brain Axis in Obesity: Mechanisms, Development, and Therapeutic Perspectives.

Laura Arellano-García, María P Portillo, Anna Hadjihambi

|Jul 30, 2025
Beer-Derived (Poly)phenol Metabolism in Individuals With and Without Metabolic Syndrome: A Comparative Dietary Intervention.

Daniel Hinojosa-Nogueira, Cristina María Díaz-Perdigones, María José García-López

|Sep 19, 2024
Involvement of microbiota and short-chain fatty acids on non-alcoholic steatohepatitis when induced by feeding a hypercaloric diet rich in saturated fat and fructose.

Iñaki Milton-Laskibar, Laura Judith Marcos-Zambrano, Saioa Gómez-Zorita

|Aug 15, 2024
Physiological responses and microbiota shifts after spermidine administration as a postbiotic on rodents fed a high-fat high-fructose diet.

N C O Melo, A Cuevas-Sierra, A Casillas-Fikentscher

|Aug 12, 2024
Comparative effects of viable Lactobacillus rhamnosus GG and its heat-inactivated paraprobiotic in the prevention of high-fat high-fructose diet-induced non-alcoholic fatty liver disease in rats.

Laura Isabel Arellano-García, Iñaki Milton-Laskibar, J Alfredo Martínez

|Sep 12, 2023
Lactobacillus rhamnosus GG administration partially prevents diet-induced insulin resistance in rats: a comparison with its heat-inactivated parabiotic.

L Arellano-García, M T Macarulla, A Cuevas-Sierra

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Frequent Collaborators

14 joint publications

María P Portillo

6 joint publications

Laura Arellano-García

6 joint publications

J Alfredo Martínez

6 joint publications

Jenifer Trepiana