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R Janani

2PUBLICATIONS

6CO-AUTHORS

Food packaging, preservation and processingFood technology

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Publications (2)

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|Aug 26, 2022

Independent and combined impact of texture manipulation on oral processing behaviours among faster and slower eaters.

R Janani, Vicki Wei Kee Tan, Ai Ting Goh

|Mar 14, 2022

Texture-based differences in eating rate influence energy intake for minimally processed and ultra-processed meals.

Pey Sze Teo, Amanda JiaYing Lim, Ai Ting Goh

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Frequent Collaborators

2 joint publications

Amanda JiaYing Lim

2 joint publications

Ai Ting Goh

2 joint publications

Ciarán G Forde

1 joint publications

Pey Sze Teo

1 joint publications

Jie Ying Michelle Choy

1 joint publications

Keri McCrickerd

Frequent Collaborators

2 joint publications

Amanda JiaYing Lim

2 joint publications

Ai Ting Goh

2 joint publications

Ciarán G Forde

1 joint publications

Pey Sze Teo

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