Hiroyuki Sakakibara
7PUBLICATIONS
4CO-AUTHORS
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Publications (7)
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|Oct 27, 2022
Anti-Allergic Activity of Fucoidan Can Be Enhanced by Coexistence with Quercetin.Masashi Mizuno, Asuka Fujioka, Shiho Bitani
|Feb 25, 2022
Selective Consumption of Fish Oil at End of the Day Increases the Physiological Fatty Acid Compositions of Eicosapentaenoic Acid and Docosahexaenoic Acid in Mice.Hiroki Matsuzaka, Hiroki Matsuyama, Wataru Tanaka
|Feb 25, 2022
Beneficial Effects of the Consumption of Hot-Water Extracts of Thinned Immature Mangos (Mangifera indica "Irwin") on the Hypertriglyceridemia of Apolipoprotein E-Deficient Mice.Hayato Tajiri, Wataru Tanaka, Hiroki Matsuyama
|Apr 30, 2021
Maternal Quercetin Consumption during Pregnancy May Help Regulate Total Cholesterol/HDL-Cholesterol Ratio without Effect on Cholesterol Levels in Male Progeny Consuming High-Fat Diet.Masakatsu Takashima, Wataru Tanaka, Hiroki Matsuyama
|Apr 15, 2021
Beneficial effects of the consumption of sun-dried radishes (Raphanus sativus cv. YR-Hyuga-Risou) on dyslipidemia in apolipoprotein E-deficient mice.Hiroki Matsuyama, Wataru Tanaka, Noriyuki Miyoshi
|Aug 28, 2020
Insights into the potential benefits of black soybean (Glycine max L.) polyphenols in lifestyle diseases.Yoko Yamashita, Hiroyuki Sakakibara, Toshiya Toda
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