Antonio López-Gómez

15PUBLICATIONS
13CO-AUTHORS
Field organic and low chemical input horticulturePhysical properties of materialsPost harvest horticultural technologies (incl. transportation and storage)Agricultural molecular engineering of nucleic acids and proteinsEcosystem services (incl. pollination)
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Publications (15)

|Jul 28, 2026
Ultrasound-Assisted Extraction of Bioactive Compounds from Pomegranate Peel Using Vinegar with α-Cyclodextrin as a Green Solvent.

|Dec 31, 2025
Methods for Determining the High Molecular Weight of Hyaluronic Acid: A Review.

Amanda Esperanza López-Cánovas, Miguel Victoria-Sanes, Ginés Benito Martínez-Hernández

|Dec 30, 2025
Effects of Active Paper Sheets on the Quality of Cherry Tomatoes and Kale During Storage.

Alejandra Navarro-Martínez, Yineth Piñeros-Castro, Alberto Garre

|Oct 16, 2024
Extending More than One Week the Shelf Life of Fresh-Cut Lettuce Using Vinegar Enriched in Bioactive Compounds Encapsulated in α-Cyclodextrins.

María de Los Ángeles Martínez-Sánchez, Ginés Benito Martínez-Hernández, Antonio López-Gómez

|Jan 11, 2024
Applications of Plant Bioactive Compounds as Replacers of Synthetic Additives in the Food Industry.

Gema Nieto, Lorena Martínez-Zamora, Rocío Peñalver

|Oct 14, 2023
The Potential of Essential Oils from Active Packaging to Reduce Ethylene Biosynthesis in Plant Products. Part 2: Fruits (Blueberries and Blackberries).

Antonio López-Gómez, Alejandra Navarro-Martínez, Alberto Garre

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Frequent Collaborators

14 joint publications

Ginés Benito Martínez-Hernández

5 joint publications

Amaury Taboada-Rodríguez

5 joint publications

Fulgencio Marín-Iniesta

2 joint publications

Alberto Garre