Alberto Garre

9PUBLICATIONS
14CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Ecosystem services (incl. pollination)PharmacogenomicsFood engineeringFood technology
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (9)

|Nov 14, 2023
Dynamic Thermal Treatments in Green Coconut Water Induce Dynamic Stress Adaptation of Listeria innocua That Increases Its Thermal Resistance.

Gerardo A González-Tejedor, Alberto Garre, Asunción Iguaz

|Oct 14, 2023
The Potential of Essential Oils from Active Packaging to Reduce Ethylene Biosynthesis in Plant Products. Part 2: Fruits (Blueberries and Blackberries).

Antonio López-Gómez, Alejandra Navarro-Martínez, Alberto Garre

|Nov 26, 2022
Multiobjective Optimization of a Frying Process Balancing Acrylamide Formation and Quality: Solution Analysis and Uncertainty Propagation.

Jose Lucas Peñalver-Soto, María Muñoz-Guillermo, Alberto Garre

|Nov 27, 2021
Dynamics of Microbial Inactivation and Acrylamide Production in High-Temperature Heat Treatments.

Jose Lucas Peñalver-Soto, Alberto Garre, Arantxa Aznar

Pageof 2