Giovanna Lo Vecchio

3PUBLICATIONS

13CO-AUTHORS

Horticultural crop protection (incl. pests, diseases and weeds)Genetically modified horticulture plantsHorticultural crop improvement (incl. selection and breeding)

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Publications (3)

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|Jan 28, 2026

Application of Brassica juncea and Raphanus sativus Sprout Extracts as Active Agents in Chitosan-Based Edible Coatings: Evaluation of Physicochemical and Biological Properties.

Arash Moeini, Roméo Arago Dougué Kentsop, Aspen Beals

|Jan 10, 2026

Biofortification of Sea Bream Fillets with Artichoke Polyphenols: Effects on Antioxidant Capacity, Shelf Life, and Sensory Quality.

Rossella Vadalà, Giovanna Lo Vecchio, Laura De Maria

|Apr 28, 2023

Natural Pigments Production and Their Application in Food, Health and Other Industries.

Eleonora Di Salvo, Giovanna Lo Vecchio, Rita De Pasquale

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Frequent Collaborators

2 joint publications

Roberta Tardugno

2 joint publications

Nicola Cicero

1 joint publications

Rossella Vadalà

1 joint publications

Rosaria Costa

1 joint publications

Arash Moeini

1 joint publications

Roméo Arago Dougué Kentsop

1 joint publications

Massimiliano Marvasi

1 joint publications

Lucie Coquard

1 joint publications

Judyta Cielecka-Piontek

1 joint publications

Aleksandra Nesic

Frequent Collaborators

2 joint publications

Roberta Tardugno

2 joint publications

Nicola Cicero

1 joint publications

Rossella Vadalà

1 joint publications

Rosaria Costa