Lone V Nielsen
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6CO-AUTHORS
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Publications (1)
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|Feb 13, 2019
Salmon in Combination with High Glycemic Index Carbohydrates Increases Diet-Induced Thermogenesis Compared with Salmon with Low Glycemic Index Carbohydrates⁻An Acute Randomized Cross-Over Meal Test Study.Lone V Nielsen, Signe Nyby, Lars Klingenberg
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