Sevginar Ibryamova

2PUBLICATIONS
3CO-AUTHORS
Food safety, traceability, certification and authenticityFood packaging, preservation and processing
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Publications (2)

|Aug 27, 2026
Beyond Foodborne Pathogens: An Integrated Assessment of the Microbiological Safety of Bulgarian White Brined Cheese.

|Sep 27, 2025
Yeast Ecology in White Brined Cheeses: Correlations with Physicochemical Parameters in Artisanal and Industrial Products.

Neli Ermenlieva, Sylvia Stamova, Nadezhda Ivanova

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Frequent Collaborators

2 joint publications

Sylvia Stamova

2 joint publications

Nadezhda Ivanova

2 joint publications

Emilia Georgieva