Jelena Helene Cvejić

3PUBLICATIONS
15CO-AUTHORS
Nutrigenomics and personalised nutritionHorticultural crop improvement (incl. selection and breeding)Food safety, traceability, certification and authenticity
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Publications (3)

|Jan 11, 2024
Phytochemical Composition of Different Red Clover Genotypes Based on Plant Part and Genetic Traits.

Mira Mikulić, Milica Atanacković Krstonošić, Nebojša Kladar

|Oct 27, 2022
Assessment of Lipid Quality in Commercial Omega-3 Supplements Sold in the French Market.

Federica Pasini, Ana Maria Gómez-Caravaca, Thierry Blasco

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