Federica Pasini

10PUBLICATIONS
33CO-AUTHORS
Field organic and low chemical input horticultureHorticultural crop improvement (incl. selection and breeding)Oenology and viticultureAgricultural molecular engineering of nucleic acids and proteinsPost harvest horticultural technologies (incl. transportation and storage)
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Publications (10)

|Sep 15, 2026
Exploratory Characterization of Artisanal Royal Jelly Produced by Apis mellifera siciliana Using 1H-NMR Metabolomics and NIR Spectral Fingerprinting.

|Sep 13, 2025
Exploring Germination to Unlock the Nutritional Potential of Sorghum (Sorghum bicolor).

Sara Margherita Borgonovi, Silvia Marzocchi, Federica Pasini

|Jan 23, 2024
HPLC-MS/MS Phenolic Characterization of Olive Pomace Extracts Obtained Using an Innovative Mechanical Approach.

Ilaria Grigoletto, Patricia García Salas, Enrico Valli

|Aug 26, 2023
Lipid Process Markers of Durum Wheat Debranning Fractions.

Silvia Marzocchi, Maria Cristina Messia, Emanuele Marconi

|Aug 26, 2023
Future Perspective and Technological Innovation in Cheese Making Using Artichoke (Cynara scolymus) as Vegetable Rennet: A Review.

Michael Steven Bravo Bolívar, Federica Pasini, Silvia Marzocchi

|Jul 29, 2023
When Cannabis sativa L. Turns Purple: Biosynthesis and Accumulation of Anthocyanins.

Laura Bassolino, Flavia Fulvio, Chiara Pastore

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Frequent Collaborators

5 joint publications

Silvia Marzocchi

4 joint publications

Maria Fiorenza Caboni

2 joint publications

Mattia Di Nunzio

2 joint publications

Alessandra Marti