Yeon Ju Lee

4PUBLICATIONS

13CO-AUTHORS

Animal nutritionMicrobial ecologyFood properties (incl. characteristics and health benefits)

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Publications (4)

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|Apr 30, 2026

Characterization of Yeast Protein Hydrolysate for Potential Application as a Feed Additive.

|May 20, 2024

Characterization of Yeast Protein Hydrolysate for Potential Application as a Feed Additive.

Ju Hyun Min, Yeon Ju Lee, Hye Jee Kang

|Apr 27, 2024

Cell-free supernatant of Lactococcus lactis IDCC 2301 exerts anti-inflammatory effects in LPS-induced macrophages via NF-κB and MAPK signaling pathways.

M Lee, S A Chae, Y J Lee

|Oct 16, 2023

Antioxidant Properties of Kombucha Made with Tartary Buckwheat Tea and Burdock Tea.

Yeon Ju Lee, Hye Jee Kang, Su Hyung Yi

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Frequent Collaborators

4 joint publications

Young Hoon Jung

3 joint publications

Hye Jee Kang

2 joint publications

Seon-Tea Joo

2 joint publications

Yong Kuk Park

2 joint publications

Ju Hyun Min

2 joint publications

Na Rae Moon

1 joint publications

M Lee

1 joint publications

S A Chae

1 joint publications

H J Jeon

1 joint publications

S-C Hong

Frequent Collaborators

4 joint publications

Young Hoon Jung

3 joint publications

Hye Jee Kang

2 joint publications

Seon-Tea Joo

2 joint publications

Yong Kuk Park