Mohd Asif Shah

10PUBLICATIONS
7CO-AUTHORS
Genetically modified horticulture plantsPlant developmental and reproductive biologyAgro-ecosystem function and predictionMining engineeringFood technology
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Publications (10)

|Jul 31, 2026
Phenylalanine coordinates antioxidant responses and ion homeostasis to enhance salinity tolerance in maize.

|May 09, 2026
Gibberellic acid modulates drought stress signaling, antioxidant defense, and ionic homeostasis in spinach.

|May 08, 2026
Ascorbic and salicylic acid regulate antioxidant defense and drought stress responses in maize.

|Apr 17, 2026
Melatonin-iron oxide nanoparticles synergy enhances salt tolerance in Mentha × piperita L.

|Apr 15, 2026
A Comprehensive Review on Non-Thermal Technologies in Food Processing & Implementation in Different Food Industries: Limitations and Challenges.

Ali Raza, Hafiz Muhammad Abdullah, Muhammad Wasiq

|Feb 02, 2026
Nutritional and Health Potential of Edible Seeds: Micronutrient Bioavailability and Mechanistic Insights.

Nighat Raza, Alina Sadaf, Reeha Mushtaq

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Frequent Collaborators

3 joint publications

Muhammad Afzaal

3 joint publications

Usman Zulfiqar

1 joint publications

Chetna Sharma

1 joint publications

Prashant Kumar Shukla