Federico Fontana

1PUBLICATIONS
5CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteins
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Publications (1)

|Oct 16, 2025
An Integrated Approach in Assessing the Food-Related Properties of Microparticulated and Fermented Whey.

Sara Khazzar, Stefania Balzan, Arzu Peker

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Frequent Collaborators

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Stefania Balzan

1 joint publications

Federica Tonolo

1 joint publications

Graziano Rilievo

1 joint publications

Enrico Novelli