Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Sydney R Santos

3PUBLICATIONS
15CO-AUTHORS
Food properties (incl. characteristics and health benefits)Te horakai me ngā kai o te Māori (Māori diet and nutrition)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (3)

Sort by Publication Date:
|Apr 09, 2026
Urban Consumer Behaviors in Kochi, India: Food Choice Motivations, Food Label Literacy, and Nutrition Panel Use.

E Rajashree Bhagyanath, Aswathy Sreedevi, Sydney R Santos

|Feb 26, 2025
Food Insecurity and Risk of Hospitalization among Adults Receiving In-Center Hemodialysis.

Kathryn S Taylor, Sydney R Santos, Tessa K Novick

|May 25, 2024
The Quality of Menu Offerings in Independently Owned Restaurants in Baltimore, Maryland: Results from Mixed-Methods Formative Research for the FRESH Trial.

Shuxian Hua, Anna Claire Tucker, Sydney R Santos

Pageof 1

Frequent Collaborators

2 joint publications

Joel Gittelsohn

1 joint publications

Shuxian Hua

1 joint publications

Anna Claire Tucker

1 joint publications

Yeeli Mui

1 joint publications

Lawrence J Cheskin

1 joint publications

Uriyoan Colon-Ramos

1 joint publications

Kathryn S Taylor

1 joint publications

Tessa K Novick

1 joint publications

Yuling Chen

1 joint publications

Owen Smith

Frequent Collaborators

2 joint publications

Joel Gittelsohn

1 joint publications

Shuxian Hua

1 joint publications

Anna Claire Tucker

1 joint publications

Yeeli Mui

Top Related Videos

Assessment of Social Transmission of Food Preferences Behaviors
04:56

Assessment of Social Transmission of Food Preferences Behaviors

Published on : Jan 25, 2018

8.6K
Measurement of Tissue Oxygenation Using Near-Infrared Spectroscopy in Patients Undergoing Hemodialysis
04:36

Measurement of Tissue Oxygenation Using Near-Infrared Spectroscopy in Patients Undergoing Hemodialysis

Published on : Oct 02, 2020

2.1K
'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
04:46

'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake

Published on : Sep 18, 2018

7.2K
See more related videos

Top Related Videos

Assessment of Social Transmission of Food Preferences Behaviors
04:56

Assessment of Social Transmission of Food Preferences Behaviors

Published on : Jan 25, 2018

8.6K
Measurement of Tissue Oxygenation Using Near-Infrared Spectroscopy in Patients Undergoing Hemodialysis
04:36

Measurement of Tissue Oxygenation Using Near-Infrared Spectroscopy in Patients Undergoing Hemodialysis

Published on : Oct 02, 2020

2.1K
'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
04:46

'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake

Published on : Sep 18, 2018

7.2K
See more related videos