Saruttiwong Boonkong

2PUBLICATIONS
6CO-AUTHORS
Bioprocessing, bioproduction and bioproducts
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Publications (2)

|Apr 30, 2026
Exploring the Utilization of Bovine Blood as a Source of Antioxidant Peptide: Production, Concentration, Identification, and In Silico Gastrointestinal Digestion.

|Nov 18, 2024
Exploring the Utilization of Bovine Blood as a Source of Antioxidant Peptide: Production, Concentration, Identification, and In Silico Gastrointestinal Digestion.

Saruttiwong Boonkong, Pichitpon Luasiri, Jaksuma Pongsetkul

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Frequent Collaborators

2 joint publications

Pichitpon Luasiri

2 joint publications

Jaksuma Pongsetkul

2 joint publications

Saranya Suwanandgul

2 joint publications

Sukanya Chaipayang