Katarzyna Kolenda

1PUBLICATIONS
3CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Jan 10, 2026
Assessment of Zinc Content in Food Supplements.

Anna Puścion-Jakubik, Katarzyna Kolenda, Katarzyna Socha

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Frequent Collaborators

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Anna Puścion-Jakubik

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Katarzyna Socha

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Renata Markiewicz-Żukowska