Katarzyna Socha

73PUBLICATIONS
63CO-AUTHORS
Exercise physiologyFood properties (incl. characteristics and health benefits)Bioavailability and ecotoxicologyVision scienceMetabolic medicine
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Publications (73)

|Aug 26, 2026
Mercury Content and Screening Exposure Assessment in Sports Food Supplements.

|Jul 28, 2026
Assessment of Essential and Toxic Elements in Commercial Diet Catering Meal Plants in Poland: Compliance with Nutritional Recommendations.

|May 27, 2026
Toxic Elements in Honeys of Different Geographical Origin: From Poland Versus from Algeria.

|May 04, 2026
Excessive Sodium Intake in Commercial Diet Catering Meal Plans in Poland: Implications for Diet Quality and Chronic Disease Risk.

|Jan 10, 2026
Assessment of Zinc Content in Food Supplements.

Anna Puścion-Jakubik, Katarzyna Kolenda, Katarzyna Socha

|Oct 29, 2025
Influence of Dietary Habits on Oxidative Stress Parameters, Selenium, Copper, and Zinc Levels in the Serum of Patients with Age-Related Cataract.

Martyna Falkowska, Izabela Zawadzka, Monika Grabia-Lis

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Frequent Collaborators

46 joint publications

Anna Puścion-Jakubik

25 joint publications

Renata Markiewicz-Żukowska

22 joint publications

Monika Grabia-Lis

15 joint publications

Sylwia Katarzyna Naliwajko