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Nutritional status and body composition in Chilean preschool children attending day care centers

Milagros Marcia Velasquez1, Gabriela Salazar, Fernando Vio

  • 1Institute of Nutrition and Food Technology (INTA), University of Chile, Santiago, Chile.

Insights

Childhood obesity in Chilean day care centers has risen significantly. Over a quarter of preschoolers are overweight or obese, highlighting a critical public health concern requiring intervention.

Area of Science:

  • Pediatrics
  • Nutrition Science
  • Public Health

Background:

  • Childhood obesity rates in Chilean day care centers increased from 5% in 1985 to 10.8% in 2000.
  • Preschoolers attending day care centers represent a vulnerable population for nutritional status assessment.

Purpose of the Study:

  • To assess the nutritional status and body composition of preschool children in Chilean day care centers.
  • To identify the prevalence of overweight, obesity, and stunting in this population.

Main Methods:

  • Nutritional status was evaluated using weight-for-height (ZWH) and height-for-age (ZHA) Z scores.
  • Body composition, including total body water (TBW) and fat percentage, was assessed using deuterium dilution in a subset of children.
  • Skinfold measurements were correlated with body fat percentage.

Main Results:

  • 28.5% of children were overweight, and 13.2% were obese.
  • 18.6% of children exhibited height-for-age deficiency (stunting).
  • Children classified as normal had lower water percentage and higher fat percentage compared to reference data.

Conclusions:

  • A high prevalence of overweight, obesity, and stunting exists among Chilean preschoolers in day care centers.
  • Body composition analysis reveals altered fat and water percentages in this population.
  • Further validation of anthropometric models for assessing body composition in Chilean children is ongoing.

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