Copper deficiency and excess in infancy: developing a research agenda

Magdalena Araya1, Berthold Koletzko, Ricardo Uauy

  • 1Institute of Nutrition and Food Technology (INTA), University of Chile, Santiago, Chile. maraya@uec.inta.uchile.cl

Summary

Copper deficiency and excess pose health risks for children. Research is needed to understand how genetic factors influence infant susceptibility to copper toxicity and liver damage.

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