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Updated: Jul 17, 2026

Profiling Volatile Compounds in Blackcurrant Fruit using Headspace Solid-Phase Microextraction Coupled to Gas Chromatography-Mass Spectrometry
Published on: June 9, 2021
Determination of volatile organic compounds by headspace trap
F Barani1, N Dell'Amico, L Griffone
1Agenzia Regionale Protezione Ambiente Ligure, ARPAL, Dipartimento della Spezia, Via Fontevivo 21, 19100 La Spezia, Italy.
Abstract:
A new analytical method for the determination of halogenated and aromatic volatile organic compounds in groundwater, mineral water, and drinking water at concentrations ranging between 1-10000 ng/L is developed. A new type of headspace sampler that combines static headspace sampling with a trap is used, yielding very low detection limits and good repeatability without carryover effects. An unexpected transformation of 1,1,2,2-tetrachloroethane into trichloroethene is observed and explained.
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