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Determination of the Glycogen Content in Cyanobacteria
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Determination of glyceraldehyde formed in glucose degradation and glycation

Teruyuki Usui1, Miku Yoshino, Hirohito Watanabe

  • 1Department of Agricultural Chemistry, Faculty of Agriculture, Meiji University, 1-1-1 Higashimita, Tama-ku, Kawasaki, Kanagawa 214-8571, Japan.

Bioscience, Biotechnology, and Biochemistry
|September 11, 2007
PubMed

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