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Measuring Enzymatic Stability by Isothermal Titration Calorimetry
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Measuring Enzymatic Stability by Isothermal Titration Calorimetry

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Enzymatic activity of immobilized enzyme determined by isothermal titration calorimetry

Katja Henzler1, Björn Haupt, Matthias Ballauff

  • 1Physikalische Chemie I, University of Bayreuth, D-95440 Bayreuth, Germany.

Analytical Biochemistry
|April 29, 2008
PubMed

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