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Errors as a Means of Reducing Impulsive Food Choice
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Errors as a Means of Reducing Impulsive Food Choice

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New evidence of preference reversals in health utility measurement

Han Bleichrodt1, Jose Luis Pinto Prades

  • 1Department of Economics & iMTA/iBMG, Erasmus University, Rotterdam, The Netherlands. bleichrodt@few.eur.nl

Health Economics
|September 5, 2008
PubMed

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