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Mutagens and carcinogens in cooked foods: concentration, potency, and risk
J S Felton1, M K Knize, K W Turteltaub
1Biomedical Science Division, Lawrence Livermore National Laboratory, Livermore, CA 94550.
Advances in Experimental Medicine and Biology
|January 1, 1991
Abstract
No abstract available in PubMed .
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