A new high-performance liquid chromatographic method with evaporative light scattering detector for the analysis of

Mónica Narváez-Rivas1, Emerenciana Gallardo, José Julián Ríos

  • 1Food Characterization and Quality Department, Instituto de la Grasa (C.S.I.C.), Avda. Padre García Tejero, 4. 41012 Seville, Spain.

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