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Cooking schools improve nutrient intake patterns of people with type 2 diabetes

Martha Archuleta1, Dawn Vanleeuwen, Karen Halderson

  • 1Regional Campuses and Distance Education, Utah State University, Salt Lake City, UT, USA. martha.archuleta@usu.edu

Journal of Nutrition Education and Behavior
|May 11, 2012
PubMed
Abstract

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