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'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
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Food-based science curriculum yields gains in nutrition knowledge

Virginia Carraway-Stage1, Jana Hovland, Carissa Showers

  • 1Department of Nutrition Science, East Carolina University, Nutrition Science, E 1000 5th St, Rivers 266, Greenville, NC 27834. carrawaystagev@ecu.edu.

The Journal of School Health
|March 4, 2015
PubMed
Abstract

Keywords:
integrated health educationnutritionnutrition educationscience education and health

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