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Power Input Measurements in Stirred Bioreactors at Laboratory Scale
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[Computational fluid dynamics simulation of different impeller combinations in high viscosity fermentation and its
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|December 10, 2015
Summary
Optimizing impeller combinations in welan gum fermentation enhances dissolved oxygen and velocity. This led to a 13% increase in welan gum yield and higher final viscosity.
Area of Science:
- Biotechnology
- Chemical Engineering
- Microbial Fermentation
Background:
- Welan gum, a microbial exopolysaccharide, requires high aerobic and viscous conditions for production by Alcaligenes sp.
- Agitator design significantly impacts fermentation efficiency, especially for viscous microbial broths.
Purpose of the Study:
- To investigate the influence of different impeller combinations on fermentation performance in a welan gum bioreactor.
- To identify optimal impeller configurations for enhanced welan gum production.
Main Methods:
- Computational fluid dynamics (CFD) numerical simulations were employed to analyze velocity, shear rate, and gas holdup.
- Six distinct impeller combinations were simulated and evaluated.
- The top three performing impeller combinations were tested in actual welan fermentation trials.
Main Results:
- The MB-4-6 impeller combination demonstrated superior performance in maintaining dissolved oxygen levels and fluid velocity.
- Fermentation trials using the MB-4-6 combination resulted in a 13% increase in welan gum content.
- A notable increase in the viscosity of the final welan gum product was observed.
Conclusions:
- Impeller configuration is a critical factor for optimizing welan gum fermentation.
- The MB-4-6 impeller combination offers significant advantages for enhancing welan gum yield and product properties.
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