Evaluating A USDA Program That Gives SNAP Participants Financial Incentives To Buy Fresh Produce In Supermarkets

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Pasquale E Rummo1, Danton Noriega2, Alex Parret3

  • 1Pasquale E. Rummo is an assistant professor in the Department of Population Health, New York University School of Medicine, in New York City.

Health Affairs (Project Hope)
|November 5, 2019
PubMed

Keywords:
Availability of health foodDietary habitsFinancial incentivesFresh produceFruits and vegetablesHealth policyLow IncomeSubsidiesSupermarketsSupplemental Nutrition Assistance Programobesity

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