A Sensitive Electrochemical Ascorbic Acid Sensor Using Glassy Carbon Electrode Modified by Molybdenite with

Yan Zhang1, Yue Wang2, Yasushi Hasebe3

  • 1School of Chemical Engineering, University of Science and Technology Liaoning, 185 Qianshan Middle Road, High-tech zone, Anshan, 114051, Liaoning, China.

Summary

A novel non-enzymatic amperometric sensor was developed using natural molybdenite (MLN) and methylene blue (MB) for ascorbic acid (AA) detection. This sensor demonstrates high sensitivity, stability, and a low detection limit, making it suitable for practical applications.

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