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Sugar Reduction in Dairy Food: An Overview with Flavoured Milk as an Example

Dipendra Kumar Mahato1, Russell Keast1, Djin Gie Liem1

  • 1CASS Food Research Centre, School of Exercise and Nutrition Sciences, Deakin University, Burwood, VIC 3125, Australia.

Foods (Basel, Switzerland)
|October 7, 2020
PubMed

Keywords:
flavoured milkmonk fruitsteviasugar reduction strategiessweeteners

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