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Validating the Persian Intuitive Eating Scale-2 Among Breast Cancer Survivors Who Are Overweight/Obese
Babak Nejati1,2, Chia-Wei Fan3,2, William J Boone4
1Hematology and Medical Oncology Research Center, Tabriz University of Medical Sciences, Tabriz, Iran.
Evaluation & the Health Professions
|October 15, 2020
Summary
This study validated the Persian Intuitive Eating Scale-2 (IES-2) for overweight/obese women with breast cancer. The IES-2 is a reliable tool for assessing intuitive eating in this population.
Area of Science:
- Oncology
- Psychology
- Nutrition Science
Background:
- Overweight/obesity in breast cancer patients increases mortality risk.
- Intuitive eating may offer benefits for weight management in this demographic.
- Validating assessment tools is crucial for research and clinical practice.
Purpose of the Study:
- To validate the Persian version of the Intuitive Eating Scale-2 (IES-2).
- To assess the psychometric properties of the IES-2 in overweight/obese Iranian women with breast cancer.
- To examine the scale's concurrent validity with other psychological and health measures.
Main Methods:
- Confirmatory factor analysis (CFA) and Rasch analysis were used for psychometric evaluation.
- A cohort of 762 overweight/obese Iranian women with breast cancer completed the IES-2 and other validated scales.
- Statistical analyses assessed the scale's factor structure, reliability, and validity.
Main Results:
- The Persian IES-2 demonstrated robust psychometric properties and a confirmed four-factor structure.
- The scale showed concurrent validity through significant correlations with measures of self-efficacy, mental health, body appreciation, weight bias, and eating attitudes.
- All items were found to be meaningful within their respective domains.
Conclusions:
- The Persian IES-2 is a well-validated and applicable instrument for assessing intuitive eating.
- This tool can be utilized in research and clinical settings for overweight/obese breast cancer survivors.
- Findings support the use of the IES-2 to understand eating behaviors in this specific population.
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