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Combined effect of carvacrol, thymol and nisin against Staphylococcus aureus and Salmonella Enteritidis

Caroline Heckler1, Voltaire Sant'anna2, Adriano Brandelli1

  • 1Universidade Federal do Rio Grande do Sul, Departamento de Ciências de Alimentos, Instituto de Ciência e Tecnologia de Alimentos, Av. Bento Gonçalves, 9500, Prédio 43.212, Campus do Vale, 91501-970 Porto Alegre, RS, Brazil.

Anais Da Academia Brasileira De Ciencias
|November 3, 2021
PubMed

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