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Manufacturing Simple and Inexpensive Soil Surface Temperature and Gravimetric Water Content Sensors
Published on: December 21, 2019
Kaneez Fizza1, Abhik Banerjee1, Dimitrios Georgakopoulos1
1Department of Computing Technology, Swinburne University of Technology, Melbourne, VIC 3122, Australia.
This study introduces an affordable AI-powered IoT sensor for continuous, real-time monitoring of protein and fat content in raw milk. This innovation enhances milk quality control and supply chain efficiency.
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