Ultra-Processed Foods and the Cardiovascular-Kidney-Metabolic Continuum: Integrating Epidemiological, Multi-Omics,

Saiful Singar1, Amirhossein Ataei Kachouei2, Leandro Lantigua-Somoano3

  • 1EVMS Division of Endocrine and Metabolic Disorders, Macon & Joan Brock Virgina Health Sciences at Old Dominion University, Norfolk, VA 23510, USA.

Nutrients
|April 14, 2026
PubMed
Summary

Ultra-processed foods (UPFs) are linked to cardiovascular-kidney-metabolic (CKM) syndrome risks. This review synthesizes evidence on UPFs, CKM stages, and proposes research for better prevention and treatment strategies.

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