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Rapid Freezing using Sandwich Freezing Device for Good Ultrastructural Preservation of Biological Specimens in Electron Microscopy
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Rapid Freezing using Sandwich Freezing Device for Good Ultrastructural Preservation of Biological Specimens in Electron Microscopy

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Isochoric Freezing of Food Products

Alan Lenon Maida1, Boris Rubinsky2

  • 1Department of Mechanical Engineering, University of California Berkeley, Berkeley, CA, 94720, USA.

Methods in Molecular Biology (Clifton, N.J.)
|September 13, 2026
PubMed

Keywords:
CryopreservationFood preservationIsochoric freezing

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