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Risks of high nickel intake with diet
IARC Scientific Publications
|January 1, 1984
Abstract:
Food items with a high nickel content have been identified. The daily nickel intake for an average Danish diet is 150 micrograms/day. Calculations indicate, however, that the intake on special occasions may reach 900 micrograms/day, which may cause a flare of hand eczema in nickel-sensitive patients.