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Clinical Kidney Journal|June 3, 2015
Gut microbiota and inflammation in chronic kidney disease patientsDenise Mafra, Denis FouqueBMC Nephrology|July 31, 2016
A practical approach to a low protein diet in BrazilDenise Mafra, Viviane O LealJournal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|March 29, 2017
Nonpharmacologic Strategies to Modulate Nuclear Factor Erythroid 2-related Factor 2 Pathway in Chronic Kidney DiseaseMarta Esgalhado, Peter Stenvinkel, Denise MafraClinical Journal of the American Society of Nephrology : CJASN|June 3, 2025
Dietary Protein Intake in CKD: Quantity and QualityDenis Fouque, Denise Mafra, Vincenzo BellizziKidney International|September 17, 2015
Probiotics and chronic kidney diseaseLaetitia Koppe, Denise Mafra, Denis FouqueClinical Biochemistry|December 17, 2003
Erythrocyte zinc and carbonic anhydrase levels in nondialyzed chronic kidney disease patientsDenise Mafra, Silvia M F CozzolinoClinica Chimica Acta; International Journal of Clinical Chemistry|February 21, 2013
Adipokines in obesityViviane de Oliveira Leal, Denise MafraFuture Microbiology|September 25, 2013
Dietary protein metabolism by gut microbiota and its consequences for chronic kidney disease patientsDenise Mafra, Amanda F Barros, Denis FouqueJournal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|November 17, 2009
Endocrine role of stomach in appetite regulation in chronic kidney disease: about ghrelin and obestatinDenise Mafra, Fitsum Guebre-Egziabher, Denis FouqueEuropean Journal of Nutrition|February 3, 2016
Resistant starch for modulation of gut microbiota: Promising adjuvant therapy for chronic kidney disease patients?Cristiane Moraes, Natália A Borges, Denise MafraPageof 21