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Food Technology and Biotechnology|December 2, 2016
Production and Characterization of α-Amylase from an Extremely Halophilic Archaeon, <i>Haloferax</i> sp. HA10Bhakti Bajpai, Monika Chaudhary, Jyoti Saxena
Carbohydrate Polymers|April 23, 2014
Optimization of inulinase production by a newly isolated Aspergillus tubingensis CR16 using low cost substratesSneha Trivedi, Jyoti Divecha, Amita Shah
Translational Cancer Research|March 18, 2014
Tumor microenvironment and nanotherapeuticsMeenakshi Upreti, Amar Jyoti, Pallavi Sethi
Journal of Hazardous Materials|February 20, 2008
Biodegradation of triphenylmethane dye cotton blue by Penicillium ochrochloron MTCC 517Utkarsha Shedbalkar, Rhishikesh Dhanve, Jyoti Jadhav
Thescientificworldjournal|March 5, 2014
Development and characterization of nanoparticles for the delivery of gemcitabine hydrochlorideRekha Khaira, Jyoti Sharma, Vinay Saini
Seminars in Oncology|February 26, 2014
Chemotherapy and targeted therapeutics as maintenance of response in advanced non-small cell lung cancerMelissa L Johnson, Jyoti D Patel
Indian Journal of Medical Microbiology|March 18, 2017
Molecular typing of <i>Chlamydia trachomatis</i>: An overviewJyoti Rawre, Deepak Juyal, Benu Dhawan
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids|July 14, 2019
Dietary fatty acid profile influences circulating and tissue fatty acid ethanolamide concentrations in a tissue-specific manner in male Syrian hamstersJyoti Sihag, Peter J H Jones
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