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The American Journal of Clinical Nutrition|February 7, 2001
Calcium supplementation of chocolate: effect on cocoa butter digestibility and blood lipids in humansY Shahkhalili, C Murset, I Meirim, et al.
Burns : Journal of the International Society for Burn Injuries|November 1, 1995
Relations between copper, zinc and selenium intakes and malondialdehyde excretion after major burnsM M Berger, R Chioléro
Therapeutische Umschau. Revue Therapeutique|December 14, 2007
[Burns--from trifle case to mass casualty]W Raffoul, M M Berger
Current Opinion in Clinical Nutrition and Metabolic Care|November 24, 1999
Trace elements in trauma and burnsM M Berger, A Shenkin
Contributions to Nephrology|April 28, 2007
Nutritional support during renal replacement therapyR Chioléro, M M Berger
European Journal of Clinical Nutrition|April 1, 2004
Effects of usual nutrient intake and vitamin D status on markers of bone turnover in Swiss adolescentsF Ginty, C Cavadini, P-A Michaud, et al.
Revue Medicale Suisse|June 8, 2007
[Toxic epidermal necrolysis]P L Bigliardi, W Raffoul, M M Berger
Annales De Medecine Interne|January 5, 2001
[Nutrition and stress]L Tappy, M M Berger, R L Chiolero
Hypertension (Dallas, Tex. : 1979)|February 19, 2000
Elevated perfusion pressure upregulates endothelin-1 and endothelin B receptor expression in the rabbit carotid arteryM Lauth, M M Berger, M Cattaruzza, et al.
Critical Care Medicine|December 1, 1992
Evaluation of the consistency of Acute Physiology and Chronic Health Evaluation (APACHE II) scoring in a surgical intensive care unitM M Berger, A Marazzi, J Freeman, et al.
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