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Redox Biology|December 3, 2014
The proteasome and the degradation of oxidized proteins: Part II - protein oxidation and proteasomal degradationTobias Jung, Annika Höhn, Tilman GruneCurrent Opinion in Clinical Nutrition and Metabolic Care|June 1, 2017
New findings of oxidative stress biomarkers in nutritional researchBastian Kochlik, Tilman Grune, Daniela WeberArchives of Biochemistry and Biophysics|June 11, 2002
Degradation of oxidized extracellular proteins by microgliaAlexandra Stolzing, Antje Wengner, Tilman GruneAnnals of the New York Academy of Sciences|December 7, 2007
Lipofuscin: formation, distribution, and metabolic consequencesTobias Jung, Nicolle Bader, Tilman GruneMolecular Aspects of Medicine|August 2, 2003
The proteasomal system and HNE-modified proteinsTilman Grune, Kelvin J A DaviesJournal of Proteomics|January 22, 2013
Protein oxidation in aging and the removal of oxidized proteinsAnnika Höhn, Jeannette König, Tilman GruneMethods in Molecular Biology (Clifton, N.J.)|January 15, 2010
Lipofuscin: detection and quantification by microscopic techniquesTobias Jung, Annika Höhn, Tilman GruneRedox Report : Communications in Free Radical Research|November 2, 2005
Chronically active: activation of microglial proteolysis in ageing and neurodegenerationAlexandra Stolzing, Sebastian Sethe, Tilman GruneNutrients|April 12, 2025
Proteins and Amino Acids from Edible Insects for the Human Diet-A Narrative Review Considering Environmental Sustainability and Regulatory ChallengesLukas Nachtigall, Tilman Grune, Daniela WeberFree Radical Biology & Medicine|March 18, 2014
Pathophysiological importance of aggregated damaged proteinsAnnika Höhn, Tobias Jung, Tilman GrunePageof 36