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Food Chemistry
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May 9, 2015
Pilot-scale subcritical solvent extraction of curcuminoids from Curcuma long L
Hye-Lim Kwon, Myong-Soo Chung
Food Science and Biotechnology
|
September 29, 2018
Antimicrobial effect of a combination of herb extract and organic acid against <i>Bacillus subtilis</i> spores
Won-Il Cho, Myong-Soo Chung
Advances in Clinical Chemistry
|
January 19, 2020
Organokines in disease
Hye Soo Chung, Kyung Mook Choi
Current Medicinal Chemistry
|
December 7, 2017
Adipokines and Myokines: A Pivotal Role in Metabolic and Cardiovascular Disorders
Hye Soo Chung, Kyung Mook Choi
Food Science and Biotechnology
|
October 12, 2020
<i>Bacillus</i> spores: a review of their properties and inactivation processing technologies
Won-Il Cho, Myong-Soo Chung
Diabetes & Metabolism Journal
|
October 7, 2011
Efficacy of sitagliptin when added to ongoing therapy in korean subjects with type 2 diabetes mellitus
Hye Soo Chung, Moon-Kyu Lee
Food Science and Biotechnology
|
January 25, 2020
Improving the quality of vegetable foodstuffs by microwave inactivation
Won-Il Cho, Myong-Soo Chung
Electrophoresis
|
August 21, 2003
Capillary electrophoresis of trace metals in highly saline physiological sample matrices
Asif Riaz, Bojeong Kim, Doo Soo Chung
Electrophoresis
|
December 28, 2020
Application of capillary electrophoresis-nano-electrospray ionization-mass spectrometry for the determination of N-nitrosodimethylamine in pharmaceuticals
Roman Řemínek, František Foret, Doo Soo Chung
Analytical and Bioanalytical Chemistry
|
December 20, 2018
Synergistic coupling of in-line single-drop microextraction and on-line large-volume sample stacking for capillary electrophoresis/mass spectrometry
Jihye Kim, Kihwan Choi, Doo Soo Chung
Page
of 68
Search research articles
Search
Showing results (11-20 of 675) with videos related to
Sort By:
Page
of 68
Food Chemistry
|
May 9, 2015
Pilot-scale subcritical solvent extraction of curcuminoids from Curcuma long L
Hye-Lim Kwon, Myong-Soo Chung
Food Science and Biotechnology
|
September 29, 2018
Antimicrobial effect of a combination of herb extract and organic acid against <i>Bacillus subtilis</i> spores
Won-Il Cho, Myong-Soo Chung
Advances in Clinical Chemistry
|
January 19, 2020
Organokines in disease
Hye Soo Chung, Kyung Mook Choi
Current Medicinal Chemistry
|
December 7, 2017
Adipokines and Myokines: A Pivotal Role in Metabolic and Cardiovascular Disorders
Hye Soo Chung, Kyung Mook Choi
Food Science and Biotechnology
|
October 12, 2020
<i>Bacillus</i> spores: a review of their properties and inactivation processing technologies
Won-Il Cho, Myong-Soo Chung
Diabetes & Metabolism Journal
|
October 7, 2011
Efficacy of sitagliptin when added to ongoing therapy in korean subjects with type 2 diabetes mellitus
Hye Soo Chung, Moon-Kyu Lee
Food Science and Biotechnology
|
January 25, 2020
Improving the quality of vegetable foodstuffs by microwave inactivation
Won-Il Cho, Myong-Soo Chung
Electrophoresis
|
August 21, 2003
Capillary electrophoresis of trace metals in highly saline physiological sample matrices
Asif Riaz, Bojeong Kim, Doo Soo Chung
Electrophoresis
|
December 28, 2020
Application of capillary electrophoresis-nano-electrospray ionization-mass spectrometry for the determination of N-nitrosodimethylamine in pharmaceuticals
Roman Řemínek, František Foret, Doo Soo Chung
Analytical and Bioanalytical Chemistry
|
December 20, 2018
Synergistic coupling of in-line single-drop microextraction and on-line large-volume sample stacking for capillary electrophoresis/mass spectrometry
Jihye Kim, Kihwan Choi, Doo Soo Chung
Page
of 68