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Die Nahrung|January 1, 1992
Study on some trace elements content of certain internal organs and muscles of lambsM Krełowska-KułasDie Nahrung|April 1, 2004
Tocopherol composition of deodorization distillates and their antioxidative activityMalgorzata Nogala-Kalucka, Jozef Korczak, Karl-Heinz Wagner, et al.Die Nahrung|April 1, 2004
Characterization and physicochemical properties of some potential fibres derived from Averrhoa carambolaChi-Fai Chau, Chien-Hung Chen, Mao-Hsiang LeeDie Nahrung|August 3, 2004
Inhibitory effect of pollen and propolis extractsMusa Ozcan, Ahmet Unver, Durmuş Ali Ceylan, et al.Die Nahrung|May 19, 2004
Effect of gamma-irradiation on the biophysical and morphological properties of cornMohammed Al-Salhi, Magdi M Ghannam, Mohammed S Al-Ayed, et al.Die Nahrung|May 19, 2004
Wheat flour confectionery products as a source of inorganic nutrients: zinc and copper contents in hard biscuitsBlazenka Sebecić, Irena Vedrina-DragojevićDie Nahrung|January 1, 1992
Biological study on the effect of supplementing wheat flour with fish protein concentrateN A ShehataDie Nahrung|January 1, 1992
[The prenatal toxicity of butenylisothiocyanate in rats]D W Bleyl, H J LewerenzDie Nahrung|January 20, 2004
2,2-diphenyl-1-picrylhydrazyl (DPPH*) test demonstrates antiradical activity of Dorstenia psilurus and Dorstenia ciliata plant extractsGermain Kansci, Etienne Dongo, Claude GenotDie Nahrung|January 20, 2004
Bioaccessibility of calcium, iron and zinc from three legume samplesAmparo Sahuquillo, Reyes Barberá, Rosaura FarréPageof 145