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Lipids|July 18, 2002
Positional distribution of CLA in TAG of lamb tissuesLyn J Paterson, Randall J Weselake, Priya S Mir, et al.
Lipids|July 18, 2002
Method for analysis of 4-hydroxy-2-(E)-nonenal with solid-phase microextractionTatsuhiro Uchida, Naohiro Gotoh, Shun Wada
Lipids|June 12, 2002
Targeted disruption of peroxisomal proliferator-activated receptor beta (delta) results in distinct gender differences in mouse brain phospholipid and esterified FA levelsThad A Rosenberger, Jonathan T Hovda, Jeffrey M Peters
Lipids|June 12, 2002
Pancreatic beta-cell alpha2A adrenoceptor and phospholipid changes in hyperlipidemic ratsL Clément, K A Kim-Sohn, C Magnan, et al.
Lipids|June 12, 2002
Analysis of vitamin E and its oxidation products by HPLC with electrochemical detectionRyo Yamauchi, Hiroki Noro, Makoto Shimoyamada, et al.
Lipids|June 12, 2002
Base-catalyzed derivatization methodology for FA analysis. application to milk fat and celery seed lipid TAGFrédéric Destaillats, Paul Angers
Lipids|December 1, 1975
Tumor extracellular triglycerides in mice during growth of Ehrlich ascites carcinomaR Kannan, N Baker
Lipids|December 1, 1975
Quantitative, multicomponent analysis of fatty acids from cholesteryl esters by chemical ionization reconstructed mass chromatographyF Petty, J B Ragland, L B Kuiken, et al.
Lipids|September 10, 2002
Action of 1-(11-selenadodecyl)-glycerol and 1-(11-selenadodecyl)-3-trolox-glycerol against lipid peroxidationVioleta Raneva, Hiroyuki Shimasaki, Yumi Furukawa, et al.
Lipids|September 10, 2002
Effect of fenitrothion on the physical properties of crustacean lipoproteinsC F Garcia, M Cunningham, M R González-Baró, et al.
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