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The Veterinary Clinics of North America. Food Animal Practice|October 22, 2008
Surgical procedures of the thoraxDavid E Anderson, Guy St JeanThe Veterinary Clinics of North America. Food Animal Practice|October 22, 2008
Field surgery of the eye and para-orbital tissuesKara SchulzThe Veterinary Clinics of North America. Food Animal Practice|October 22, 2008
Surgical diseases and techniques of the digitAndré Desrochers, David E Anderson, Guy St JeanThe Veterinary Clinics of North America. Food Animal Practice|May 18, 2011
Water quality for cattleSandra E MorganThe Veterinary Clinics of North America. Food Animal Practice|May 18, 2011
Ionophore toxicity and toleranceJoseph Deen RoderThe Veterinary Clinics of North America. Food Animal Practice|May 18, 2011
Safety of antibiotic drugs in food animals: comparison of findings from preapproval studies and postapproval experience in the United States with safety information in published literatureTomislav Modric, Sanja Modric, Michael J Murphy, et al.The Veterinary Clinics of North America. Food Animal Practice|May 18, 2011
Identifying plant poisoning in livestock: diagnostic approaches and laboratory testsBryan L StegelmeierThe Veterinary Clinics of North America. Food Animal Practice|May 18, 2011
Southeastern plants toxic to ruminantsSteven S NicholsonThe Veterinary Clinics of North America. Food Animal Practice|March 1, 1990
Renal regulation of electrolyte and acid-base balance in ruminantsD P Lunn, S M McGuirkThe Veterinary Clinics of North America. Food Animal Practice|October 26, 2011
Epidemiology and economics of paratuberculosisJason E LombardPageof 153