Ahmed Nagy

1PUBLICATIONS
16CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

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|Jul 26, 2026
The Influence of Liquid Consistency and Food Texture on Swallowing: A Systematic Review Update.

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Catriona M Steele

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Isuru Dharmarathna

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Jacqueline K Benfield

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Simon Sollereder

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Elaine Lipkin

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Carlo Pedrolli

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Sana Smaoui

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Anittha Mappanasingam

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Paige DiStefano

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Pooja Gandhi

Frequent Collaborators

1 joint publications

Catriona M Steele

1 joint publications

Isuru Dharmarathna

1 joint publications

Jacqueline K Benfield

1 joint publications

Simon Sollereder

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